Bon appetit

Premium quality Restaurant Theme

Welcome to our Restaurant

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Elegant interior and design

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High-class professional service

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Excellent various menu

Hot menu

Calamari Squid Legs $ 8.00

Calamari Squid Legs

Edamame $ 5.00

Steamed Edamame tossed with Sea Salt

Tempura $ 9.00

Shrimp, Sweet Potatoes, Carrots, Squash& Onion Rings

Takoyaki $ 7.00

Octopus Dumplings (6 Pieces)

Kenji’s Wings – 9 Pieces $ 15.00

Kenji’s Wings – 9 Pieces

Kenji’s Wings – 5 Pieces $ 10.00

Kenji’s Wings – 5 Pieces

Mochi Ice Cream $ 6.00

Round Ice Cream balls convered with sticky rice cake, topped with Whipped Cream. Mango, Green Tea, Vanilla, Chocolate, Red Bean, Strawberry & Plum Wine Flavors. Optional Deep Fried

Deep Fried Cheesecake $ 8.00

Deep Fried Cheesecake with Whipped Cream

Deep Fried Oreos $ 5.00

Deep Fried Oreos

Ramune Peach $ 3.00

Ramune Peach Bottled Soda 6.76 Fl oz.

Ramune Lychee $ 3.00

Ramune Lychee Bottled Soda 6.76 Fl oz.

Ramune Original $ 3.00

Ramune Original Bottled Soda 6.76 Fl oz.

Ramune Strawberry $ 3.00

Ramune Strawberry Bottled Soda 6.76 Fl oz.

Ramune Watermelon $ 3.00

Ramune Watermelon Bottled Soda 6.76 Fl oz.

Ramune Orange $ 3.00

Ramune Orange Bottled Soda 6.76 Fl oz.

Rice Bowl – Pork Belly $ 14.00

Steamed Rice, Spinach Salad, Carrots, Onions, Cucumber, Green Onion, Lemon, Signature Chasu Sauce

Chicken Rice Bowl $ 12.00

Steamed Rice, Spinach Salad, Carrots, Onions, Cucumber, Green Onion, Lemon, Signature Chasu Sauce

Kim Chi Fried Rice $ 12.00

Rice fried with Kim Chi, Onion, Pork Belly, topped with Fried Egg, Roasted Sesame Seeds & Seaweed

Spicy Chicken $ 12.00

Spicy Chicken

Korean Spicy Pork $ 12.00

Thin Marinated Slices of Korean Spicy & Sweet Pork Served with Rice & Salad

Chicken Katsu $ 12.00

Hand-Breaded Deep-Fried Chicken Katsu with Panko, Served with Steamed Rice & Squash. Curry Optional

Tofu Poke Bowl $ 12.00

Poke Bowls include Sushi Rice, Cucumbers, Seaweed Salad, Onions, Carrots, Green Onions, Edamame Beans & Furikake

Salmon Poke Bowl $ 14.00

Poke Bowls include Sushi Rice, Cucumbers, Seaweed Salad, Onions, Carrots, Green Onions, Edamame Beans & Furikake

Tuna Poke Bowl $ 14.00

Poke Bowls include Sushi Rice, Cucumbers, Seaweed Salad, Onions, Carrots, Green Onions, Edamame Beans & Furikake

House Cold Ramen $ 10.00

Served with Carrots, Cucumber, Cabbage, Onions and Sprouts

Kenji’s Spicy Cold Ramen $ 10.00

Served with Carrots, Cucumber, Cabbage, Onions and Sprouts

Miso Veggie Ramen $ 8.00

Veggie Broth with Miso

Tomato Veggie Ramen $ 9.00

Creamy Tomato Veggie Broth with Sliced Tomatos

Garlic Onion Ramen $ 9.00

Chicken Broth with Garlic Onion Ramen

So-Soy Ramen $ 9.00

Chicken Broth with Shoyu (Soy Sauce)

Chef’s Recipe

Jalapeno Steak

Ingridients

  • Jalapeno peppers, stemmed
  • Cloves garlic, peeled
  • 1 1/2 Teaspoons cracked pepper
  • Tablespoon coarse salt
  • 1/4 cup lime juice
  • Tablespoon dried oregano

Direction

  1. Combine jalapenos, garlic, pepper, salt, lime juice and oregano in a blender. Blend until smooth.
  2. Place steak in a shallow pan or large resealable plastic bag. Pour jalapeno marinade over the steak, and turn to coat.
  3. Preheat an grill for high heat, and lightly oil the grill grate. Drain and discard marinade. Grill steak 5 minutes per side, or to desired doneness.

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